Easter weekend was celebrated with an online Communion Service on Good Friday morning and an online Easter morning service on Sunday.
The ladies were invited to a craft morning on Friday to assist in making some Easter decorations.
Also on Friday, we treated the ladies to homemade pickled fish for dinner and an evening treat of waffles with syrup, Nutella, cream and icecream.
A delicious roast leg of lamb with all the trimmings was served to the ladies for lunch on Sunday.
Later on Sunday the ladies took part in an Easter Egg Hunt.
Finally, with Monday being Family Day and a public holiday the ladies were treated to a lamb chops and boerewors braai.
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